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Artisan Nishiyama Kazuo: 30 Years of Japanese Culinary Excellence in Vietnam
Chef: Nishiyama Kazuo
  • Washoku
  • Art of the blade
  • Seasonal peak
  • Pioneer/Founding figure
Spanning more than 30 years of culinary mastery, Chef Nishiyama Kazuo stands as a bridge between Japanese tradition and the Vietnamese palate. As a founding figure of authentic Washoku in Saigon, he lives by the 'Shun' principle—using only the finest seasonal produce. Under his expert hands, every meal becomes a masterpiece, blending pristine ingredients with precision craftsmanship to offer an unparalleled Japanese dining experience
Savor the Essence of Japanese Tradition with Chef Kazuo Nishiyama

Taste the Excellence of Chef Kazuo Nishiyama

Experience the mastery of Chef Kazuo Nishiyama across our premier destinations, Sushi World Signature. Whether you seek the purity of world-class sushi or the richness of authentic Japanese flavors, Chef Kazuo ensures that excellence is served in every bite, every time.At Flr 13 Akuruhi Tower, 124 Tran Quang Khai Street, Tan Dinh Ward, District 1, Ho Chi Minh City

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